Articles tagged with: pepper
Mexican Vegetables
Serving Size: 1/2 cup
Yield: 7 servings
Ingredients:
1 cup cucumber – chopped, with peel
1 can (8 3/4 ounce) corn – drained
1 can (16 ounces) stewed tomatoes
A tale of three grocery stores…
When saving money on groceries you have to find the store that best suites your needs. You are ideally looking for the store that sells what you like to eat, prices the type of food …
Tofu, Tomato and Spinach Soup
Serving Size: 1/4 of recipe
Yield: 4 servings
Ingredients:
1 teaspoon vegetable oil
1/2 cup chopped onion
1 minced garlic clove
Chicken Pozole Soup
Serving Size: 1/6 of recipe
Yield: 6 servings
Ingredients:
1 whole chicken – skinned and cut into pieces
8 cups water
1/2 cup chopped onion
Chicken Broccoli Alfredo
Serving Size: 1/5 of recipe
Yield: 5 servings
Ingredients:
8 ounces fettuccine noodles
1 cup broccoli, fresh or frozen
1 pound chicken breast, boneless
