Blog Posts tagged with: milk
Serving Size: 1/2 to 1/3 of recipe
Yield: 2 servings
Ingredients:
2 Tablespoons butter
2 large eggs
1/2 cup flour
Serving Size: 1/2 to 1/3 of recipe
Yield: 2 servings
Ingredients:
2 Tablespoons butter
2 large eggs
1/2 cup flour
