Preparation Time: 15 minutes
Number of Servings: 6
Cups of Fruits and Vegetables Per Person: 0.50

Ingredients:
2 navel oranges, peeled, separated into segments
1 apple or pear, diced
1/2 cup halved seedless red or green grapes

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January

Chocolate (Christmas clearance), Soda, Diet foods, Frozen finger foods

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February

Chocolate (post Valentine’s Day), Steak (post Valentine’s Day), Seafood (post Valentine’s Day), Oatmeal

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March

Frozen foods

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April

Candy (Easter clearance), Eggs, Ham, Cheese, Mustard, Ready-made dough, Dinner rolls, Frozen pies, Cake mix, Cake frosting, Pie crusts

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May

Hotdogs, Ground beef, Hamburger and hot dog buns, Condiments (ketchup, mustard, barbeque sauce, relish), Salad dressing, Chips, Ice cream, Popsicles, Frozen pies, Soda, Bottled water

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June

Ice cream, Popsicles, Soda, Bottled water, Iced tea mix and bags

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July

Hot dogs, Ground beef, Hamburger and hot dog buns, Condiments (ketchup, mustard, barbeque sauce, relish), Salad dressing, …

NEW YORK, Jan 07, 2009 (BUSINESS WIRE) — The authors of the runaway bestsellers Eat This, Not That! and Eat This, Not That! For Kids! are back with an essential guidebook for navigating the American supermarket–EAT THIS, NOT THAT! SUPERMARKET SURVIVAL GUIDE, by David Zinczenko, with Matt Goulding (paperback, $19.95).
With obesity rates soaring, food costs climbing, and family food budgets shrinking, this easy-to-use guide is hitting stores just in time to put shoppers back in control of their health, their wallets, and their waistlines. Available nationwide in stores …

(ARA) – Whether you’re skipping breakfast to save on calories or running out the door in a rush with only a cup of coffee in hand, you’re not doing yourself or your health any favors. Numerous studies have shown that eating breakfast can help people lose weight while promoting heart health, cognitive performance and increased energy.
According to a study published in the Journal of the American Dietetic Association, women who ate breakfast regularly tended to eat fewer calories overall during the day. A healthy breakfast fuels the body and replenishes …

(ARA) – With the holiday food-fest soon over, you may be looking for ways to get back on track with your weight. You might be tempted to skip breakfast as a way to save calories, but this plan usually backfires. Bypass breakfast and you’ll end up being ravenous and unable to make smart eating decisions at lunch.
“Skipping breakfast only delays hunger, and often leads to overeating later in the day,” explains Bob Greene, an exercise physiologist, personal trainer to Oprah Winfrey and author of ‘The Best Life Diet Cookbook.” “But …