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Home » seasonal recipes

Slow Cooker Hamburger Stew

Submitted by Roxanne on December 15, 2009 – 7:26 pmNo Comment | 1,646 views

Serving Size: 1/4 of recipe
Yield: 4 servings

Ingredients:

1 pound ground beef
1/2 cup chopped onions
1 cup chopped carrots
2 cups chopped potatoes
1 cup chopped celery
1 can (15 ounce) tomatoes
4 cups water
1/2 teaspoon oregano, basil or other herb (optional)

Instructions

1. Brown ground beef in a medium fry pan. Drain fat.
2. Place beef, chopped vegetables, tomatoes and water in slow cooker.
3. Cook on LOW 8 to 10 hours or on HIGH for 4 to 6 hours.