seasonal recipes »

[3 Feb 2008 | No Comment | 1,544 views]
Italian Broccoli and Pasta

Serving Size: 1 1/4 cups
Yield: 4 servings
Time: Preparation time – 10 minutes. Cooking time – 15 minutes.

Ingredients:
2 cups fettucini noodles, uncooked
3 Tablespoons chopped green onion (also called scallions)

seasonal recipes »

[22 Jan 2008 | No Comment | 1,699 views]
Roasted Root Vegetables

Serving Size: 1/4 of recipe
Yield: 4 servings

Ingredients:
4 medium-sized root vegetables (choose a variety from potatoes, rutabagas, turnips, parsnips, beets, sweet potatoes, etc.)

seasonal recipes »

[15 Jan 2008 | No Comment | 3,267 views]
Chicken Vegetable Soup with Kale

Serving Size: 1/3 of recipe
Yield: 3 servings

Ingredients:
2 teaspoons vegetable oil
1/2 cup chopped onion
1/2 cup chopped carrot

seasonal recipes »

[8 Jan 2008 | No Comment | 2,926 views]
5 A Day Salad

Serving Size: 1/4 of salad Yield: 4 servings

Ingredients:
4 cups fresh spinach
4 cups Romaine lettuce
2 cups chopped green pepper (or use red, yellow, or

seasonal recipes »

[2 Jan 2008 | No Comment | 2,904 views]
Cabbage Comfort

Serving Size: 1/4 of recipe
Yield: 4 servings

Ingredients:
1 sliced onion
1 teaspoon vegetable oil
1 pound sliced cabbage