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Magical Fruit Salad


Serving Size: 1/12 of recipe
Yield: 12 servings

Ingredients:
1 can (20 ounce) pineapple chunks
1/2 pound grapes, seedless, red or green
2 bananas
1 3/4 cups nonfat or lowfat milk
1 package (3 1/2 ounce) pudding mix, instant, lemon or vanilla 		magical_fruit_salad
Instructions

1. Drain off the juice. Put chunks in a large bowl.
2. Rinse the grapes and drain. Add the grapes to the bowl.
3. Peel the bananas and cut into bite-sized pieces. Add to the bowl.
4. Pour the milk over the fruit. While slowly stirring the fruit mixture, sprinkle in the pudding mix.
5. Let the mixture stand for 5 minutes and serve.
6. Refrigerate leftovers within 2 hours.


Cost: Per Recipe: $3.72 Per Serving: $0.31
Source: USDA Recipe Finder Database
Adapted from:
Pictoral Recipes
Lynn Myers Steele, 2000
Oregon Family Nutrition Program
Oregon State University Extension Service

Popularity: 1% [?]

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20 July 2009 533 views No Comment

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