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Home » seasonal recipes

Honey of a Pumpkin Bar

Submitted by on October 21, 2009 – 5:57 pmNo Comment | 2,625 views

Serving Size: 2 bars
Yield: 30 servings

Ingredients:
1/3 cup dry milk, nonfat
2 cups all purpose flour
1 teaspoon soda
2 1/2 teaspoons cinnamon
1/2 teaspoon cloves
1/2 teaspoon allspice
1/2 teaspoon
1/3 cup vegetable oil
2/3 cup honey
1/2 cup juice
2 Tablespoons grated orange peel
2 eggs
1 cup mashed pumpkin
honey_of_a_pumpkin_bar
Instructions

1. Preheat oven to 350 degrees. Lightly grease or spray with non-stick spray a 12 x 15 inch baking pan with sides.
2. In a small bowl, combine dry milk, flour, baking soda, and spices. Set aside.
3. In a large bowl, thoroughly mix oil, honey, juice, peel, eggs and pumpkin.
4. Gradually add flour mixture to pumpkin mixture, stirring until smooth.
5. Spread batter onto prepared baking pan. Bake for 15 to 20 minutes, or until golden brown and springs back when lightly touched with your finger. Cool. Cut into squares.


Cost:
Per Recipe: $5.27 Per Serving: $0.18
Source: USDA Recipe Finder Database
Adapted from:
Montana Extension Nutrition Education Program
Website Recipes
Montana State University Extension Service

Popularity: 1% [?]

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Tags: allspice, baking, cake, calorie, cinnamon, cloves, egg, fat, honey, milk, nutmeg, nutrition, orange, orange juice, orange peel, pumpkin, recipe articles, recipe articles, soda, spices, vegetable, vegetable oil

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