Articles in seasonal recipes
Country Style Potato Salad
Serving Size: 1 cup
Yield: 4 servings
Ingredients:
3 medium baking potatoes
1 cup chopped celery
1/2 cup minced onion
Cucumber Salad with Tomatoes
Serving Size: 1/4 of recipe
Yield: 4 servings
Ingredients:
2 cups diced cucumber
1 cup seeded and diced tomato
1/4 cup chopped sweet onion
Breakfast Burrito with Salsa
Serving Size: 1 burrito
Yield: 4 servings
Time: 30
Ingredients:
4 large eggs
2 Tablespoons frozen corn
1 Tablespoon 1% milk
Stuffed Green Peppers
Serving Size: 1 Pepper
Yield: 4 servings
Time: 50 minutes
Ingredients:
4 large washed green peppers
1 pound turkey, ground
1 cup rice, uncooked
Eggplant and Pepper Dip
Serving Size: 1/4 cup
Yield: 8 servings
Ingredients:
1 large eggplant
2 red peppers
1 small onion









